Overview
Meet the growing demand for plant-based treats with this comprehensive 4-day course. Learn to replace eggs, dairy, and gelatin with plant-based alternatives while maintaining — or even improving — taste, texture, and appearance. From moist vegan chocolate cakes to creamy plant-based frostings, you'll master techniques that open new markets and delight all customers.
What You'll Learn
Plant-Based Fundamentals
1.5 days- Egg replacements that work
- Dairy-free milks and creams
- Vegan butter and fat options
- Binding and leavening agents
Vegan Cakes & Cupcakes
1.5 days- Rich vegan chocolate cake
- Moist vanilla and fruit cakes
- Vegan frostings and glazes
- Decorating without dairy
Vegan Pastry & Business
1 day- Vegan croissants and puff pastry
- Plant-based tarts and pies
- Marketing vegan products
- Labeling and allergen awareness
Course Includes
✓All plant-based ingredients provided
✓Vegan recipe collection
✓Supplier list for UAE
✓Certificate of completion
AED 2,800
Duration4 days
hours32h
LevelAll Levels
Certificate✓
Enroll in This Course
Not satisfied after the first session? We'll offer a full refund — no questions asked.